Pear Salad - cooking recipe
Ingredients
-
1 pkg. lime Jell-O
1 pkg. lemon Jell-O
1 large can pears
1 small can crushed pineapple
1 c. small curd cottage cheese
1 Tbsp. mayonnaise
1 (3 oz.) pkg. cream cheese
Preparation
-
Heat pear juice and dissolve Jell-O.
Cool.
Put pears, cottage cheese and cream cheese in blender or sieve until smooth. Put all in a bowl; add pineapple.
Mix well.
Turn into well-greased mold and chill until firm.
Leave a comment