Pizza Picnic - cooking recipe

Ingredients

2 pkg. crescent rolls
6 eggs
8 oz. Parmesan or cottage cheese
3/4 lb. ground beef
1/2 oz. Provolone cheese
1/2 lb. salami
1/2 lb. boiled ham
3 Tbsp. green pepper, chopped

Preparation

Brown meat and set aside.
Beat eggs until light.
Add grated cheese and set aside.
Grease a 10 x 13-inch pan.
Line bottom with 1 package rolls.
Spread 1/2 of cheese-egg mixture over rolls.
Layer the following over cheese-egg mixture: meat and green pepper, half Provolone, ham, remaining Provolone, remaining egg mixture and salami slices.
Cover with second package of rolls.
Cover with foil.
Bake at 350\u00b0 for 1 hour.
Uncover; bake at 375\u00b0 for 15 minutes or until brown.