Death By Chocolate - cooking recipe

Ingredients
    1 box fudge brownie mix
    6 (1.4 oz. each) chocolate-covered toffee candy bars (such as Heath or Skor)
    2 pkg. (3.5 oz. each) instant chocolate pudding
    1 (12 oz.) container frozen whipped topping, thawed
Preparation
    Prepare and bake brownies according to package directions; let cool.
    Set aside.
    Prepare chocolate pudding according to package directions.
    Break candy bars into small pieces.

Leave a comment