Easy Lasagna - cooking recipe

Ingredients
    1 (32 oz.) jar spaghetti sauce
    1 lb. ground beef
    3/4 c. water
    1 tsp. salt
    1 (16 oz.) container cottage cheese
    3 c. Mozzarella cheese
    1/4 c. Parmesan cheese
    1/2 pkg. (8 oz.) lasagna noodles (uncooked)
Preparation
    Brown ground beef; drain well.
    Add spaghetti sauce, water and salt; bring to a boil.
    Layer in casserole dish the sauce, uncooked lasagna noodles, cottage cheese and Mozzarella cheese; repeat layers.
    End with sauce.
    Top with Parmesan cheese.
    Cover tightly with foil.
    Bake at 375\u00b0 for 1 hour.

Leave a comment