Rocky Roads - cooking recipe
Ingredients
-
1 (12 oz.) pkg. semi-sweet chocolate bits
1 c. chunky peanut butter
3 c. miniature marshmallows
3/4 c. raisins
Preparation
-
Combine chocolate bits and peanut butter.
Heat in microwave for 3 or 4 minutes, until soft and melted.
Add raisins which have been dipped in boiling water to soften.
(Omit this step if raisins are fresh.)
Stir in marshmallows.
Turn into an 8 x 8-inch buttered pan.
Cut into pieces when cold.
Store in an airtight container in freezer until ready to use.
Leave a comment