Cranberry Salad - cooking recipe

Ingredients

1 can whole berry cranberry sauce (Ocean Spray)
1 small pkg. raspberry jello
1 c. hot water
1 small can crushed pineapple, drained
1 orange, sections pulled apart and cut up in small pieces
1 stick celery, cut very fine
1/2 c. chopped pecans

Preparation

Mix jello and hot water, then add cranberries.
Let cool, but not gel.
Add the pineapple, orange, celery and pecans. Refrigerate until firm.
Serve.
Keep refrigerated.