Potatoes "Pooche" - cooking recipe
Ingredients
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3 large potatoes
1 1/2 Tbsp. butter
1/2 c. stewed tomatoes
1/4 c. minced onion
1/4 c. celery leaves
1 Tbsp. chopped green pepper
salt and pepper to taste
water as directed
Preparation
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Cube raw potatoes.
Place in saucepan.
Add butter.
Add remaining ingredients and pour over this just enough water to cover.
Bring to a boil; lower heat and cook until potatoes are done.
Above all, don't disturb, stir or mix.
Let potatoes soak up flavor and juices which will thicken to nice consistency.
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