Deep Dark Chocolate Cake - cooking recipe
Ingredients
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1 3/4 c. flour
2 c. sugar
3/4 c. Hershey's cocoa
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. salt
2 eggs
1 c. milk
1/2 c. vegetable oil
1 tsp. vanilla
1 c. boiling water
Preparation
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Combine dry ingredients together.
Add remaining ingredients except boiling water.
Beat for 2 minutes, then add boiling water. Bake at 350\u00b0 for 35 to 40 minutes.
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