Hamburger Stroganoff - cooking recipe

Ingredients

1/2 c. minced onion
1/2 c. butter
1 lb. ground chuck
2 Tbsp. flour
2 tsp. salt
1 jar mushrooms
1 can cream of chicken soup
1 c. sour cream
egg noodles

Preparation

Saute onion in butter. Add meat and brown.
Add flour, salt, pepper and mushrooms.
Cook 5 minutes.
Add soup and simmer uncovered for 10 minutes.
Just before serving, stir in sour cream.
Serve over egg noodles.