Green Congealed Salad - cooking recipe

Ingredients

1 large pkg. lime Jell-O
1 (8 oz.) cream cheese
15 marshmallows
1 large can crushed pineapple
1 c. nuts, chopped

Preparation

Dissolve the Jell-O in 2 cups of boiling water.
Put cream cheese (cubed) and marshmallows in blender.
Add some of the gelatin and blend.
Mix all together and chill.