Lasagna - cooking recipe

Ingredients

2 to 3 lb. ground beef, browned and drained
1 pkg. lasagna noodles, drained
1 pkg. cream cheese
2 cans spaghetti sauce
1 can mushrooms
1 to 1 1/2 c. olives (green)
2 pkg. Mozzarella cheese
1 onion

Preparation

Mix meat, mushrooms, onions, olives and spaghetti sauce; simmer 20 minutes.
Cook noodles; drain.
Layer one layer in a baking dish.
Spread softened cream cheese on top.
Add one layer of meat, another layer of noodles, sauce and top with Mozzarella cheese.
Bake at 350\u00b0 for 30 to 35 minutes.