Eagle Brand Cookies - cooking recipe

Ingredients

4 c. crushed graham crackers
2 cans Eagle Brand milk
1 pkg. chocolate chips
1 pkg. butterscotch chips
2 c. whole nut meats
2 2/3 c. coconut
2 tsp. vanilla
dash of salt

Preparation

Mix all dry ingredients.
Add vanilla to milk; mix well.
Add to dry ingredients.
Bake as for brownies in a 350\u00b0 oven for about 40 minutes.
Cut into bars; remove from greased pan (11 x 16-inch) at once, or they will stick to pan.
A Teflon pan works wonderful, but still must remove at once, then cut into bars.