Chocolate Almond Cream Pie - cooking recipe

Ingredients

1 graham cracker pie crust
6 1.15 oz. chocolate almond candy bars
1 c. heavy cream
1/4 tsp. almond extract

Preparation

Melt candy bars and set aside. Whip cream with almond extract. Stir chocolate into whipped cream until blended. Pour mixture into pie crust. Refrigerate 4 hours or more.