Coffee Cake - cooking recipe

Ingredients

2 (10 count) cans biscuits (Hungry Jack)
1/2 c. sugar
1/2 c. butter
1 to 3 tsp. cinnamon
1/2 c. pecans (optional)

Preparation

Melt butter.
Cut biscuits into quarters.
Mix all ingredients together.
Bake at 350\u00b0 for 30 minutes.
If using pecans, put in oven last 10 minutes of baking time or they may burn!