Quick Cinnamon Twist - cooking recipe

Ingredients

1 can (10) biscuits
2 Tbsp. butter, melted
1/2 c. finely chopped nuts
2 Tbsp. ground cinnamon
4 Tbsp. sugar

Preparation

Pull each biscuit out to about 6-inches long.
Dip in melted butter and roll in mixture of nuts, cinnamon and sugar.
Bake in 425\u00b0 oven for 8 to 10 minutes.