Pickled Peaches - cooking recipe

Ingredients

1 large can peach halves, drained
whole cloves
1 c. peach syrup
1/2 c. vinegar
1/2 c. sugar
1 stick cinnamon

Preparation

Stew peaches with 2 or 3 cloves.
Simmer other ingredients 3 to 4 minutes.
Pour over peaches.
Store in refrigerator.