Orange Delight - cooking recipe

Ingredients

1 (3 1/4 oz.) tapioca pudding (not instant)
1 (3 oz.) vanilla pudding (not instant)
1 (3 oz.) orange jello
1/2 tsp. orange extract
3 c. cold water
1 (8 oz.) prepared Cool Whip
1 (6 oz.) can mandarin oranges, drained
1 (10 oz.) can pineapple tidbits, drained

Preparation

Mix together tapioca pudding, vanilla pudding, orange extract and the 3 cups of water.
Let stand for 10 minutes so tapioca gets soft.
Cook until thick.
Boil for 1 minute.
Cool.
Add Cool Whip, pineapple and oranges.
Stir until blended good. Refrigerate until ready to serve.