Congealed Chicken Salad - cooking recipe

Ingredients

1 c. tomato soup
1 (8 oz.) cream cheese
1 1/2 c. chopped celery, chopped
1/2 c. green pepper, chopped
1/2 c. onion, chopped
2 c. chopped chicken breast
1 pkg. plain gelatin
1 c. Miracle Whip

Preparation

Combine soup and cheese.
Melt in double boiler or microwave. Mix gelatin with water.
Add to soup mixture.
Add Miracle Whip. Add rest of ingredients.
Put in 7 x 12-inch dish and refrigerate. Serve with crackers.