Ingredients
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1/2 c. margarine
1 c. brown sugar
1 egg
1 c. all-purpose flour
1 c. self-rising flour
1 tsp. vanilla
1 c. nuts, chopped
3 Tbsp. evaporated milk
Preparation
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Cream margarine and sugar.
Add egg, vanilla and nuts, then add milk.
Mix in flours.
Drop by teaspoonful on a greased baking sheet.
Bake at 375\u00b0 for 10 minutes or until golden brown.
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