Turkey Breast Tenderloins - cooking recipe

Ingredients

1 pkg. crackers, crushed
1 egg
1 Tbsp. water
Season-All spice to taste
California style garlic powder to taste
boneless turkey breasts (depending on servings)
olive or vegetable oil

Preparation

In a bowl, mix cracker crumbs, garlic powder and Season-All. In separate bowl, beat egg and water with a fork.