Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 tsp. lemon juice
2 eggs
1 c. mashed bananas
2 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts

Preparation

Cream sugar and shortening together.
Beat eggs until light. Add mashed bananas and lemon juice; blend with shortening and sugar.
Sift flour, baking powder and salt together; mix quickly into banana mixture.
Add nuts.
Bake in greased loaf pan at 375\u00b0 for 90 minutes.