Hamburger Stroganoff - cooking recipe

Ingredients
    1/2 c. minced onion
    1/8 tsp. garlic powder
    1/4 c. butter
    1 lb. lean ground beef
    2 Tbsp. flour
    1/4 tsp. pepper
    8 oz. can sliced mushrooms
    1 can cream of chicken soup
    1 c. sour cream
Preparation
    Saute onion and garlic in butter over medium heat.
    Stir in meat and brown.
    Stir in flour, salt, pepper and mushrooms.
    Cook 5 minutes.\tStir in soup.
    Simmer uncovered 10 minutes.
    Stir in sour cream.
    Heat.\tServe over noodles.

Leave a comment