Shoo-Fly Cake - cooking recipe

Ingredients

4 c. flour
3/4 c. shortening
2 c. brown sugar
2 c. boiling water
1 c. table syrup
1 tsp. soda

Preparation

Mix flour, shortening and brown sugar.
Save 1 cup of crumbs for top.
Add soda to boiling water.
Add table syrup.
Mix with flour, shortening and sugar mixture.
Pour in greased and floured 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 40 to 45 minutes.