Chicken Salad - cooking recipe
Ingredients
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3 c. diced cooked chicken
1 c. chopped celery
1/4 c. chopped pickles
1/4 c. diced pimento (optional)
1 tsp. salt
2 c. mayonnaise
3 hard-boiled eggs, chopped
Preparation
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Mix ingredients, mix well.
Chill.
Serve on lettuce leaf. Makes 8 servings.
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