Chicken Salad - cooking recipe

Ingredients
    3 c. diced cooked chicken
    1 c. chopped celery
    1/4 c. chopped pickles
    1/4 c. diced pimento (optional)
    1 tsp. salt
    2 c. mayonnaise
    3 hard-boiled eggs, chopped
Preparation
    Mix ingredients, mix well.
    Chill.
    Serve on lettuce leaf. Makes 8 servings.

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