Easy Low-Fat High Protein Veggie Dish - cooking recipe

Ingredients

1 c. acini de pepe macaroni
2 Tbsp. olive oil
1 onion, diced
1 green pepper, diced
1 c. bulgur wheat
1 can garbanzo beans
1 can mushrooms
1/2 c. chopped walnuts
1 can spaghetti sauce
2 c. boiling water
1 cube vegetable bouillon
spices to taste

Preparation

In large pot brown macaroni in oil.
Add onion and pepper until tender.
Dissolve bouillon in water and add to pot.
Add remaining ingredients.
Heat thoroughly for 10 minutes.