Chocolate Mint Bars - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. butter
    4 eggs
    1 (16 oz.) can Hershey's chocolate syrup
    1 tsp. vanilla
    1/2 tsp. salt
    1 c. flour
Preparation
    Mix in order given and put into a greased 10 x 15-inch pan. Bake at 350\u00b0 for 25 to 30 minutes or bake in 9 x 13-inch pan. Cool.

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