Chocolate Mint Bars - cooking recipe
Ingredients
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1 c. sugar
1/2 c. butter
4 eggs
1 (16 oz.) can Hershey's chocolate syrup
1 tsp. vanilla
1/2 tsp. salt
1 c. flour
Preparation
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Mix in order given and put into a greased 10 x 15-inch pan. Bake at 350\u00b0 for 25 to 30 minutes or bake in 9 x 13-inch pan. Cool.
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