Gourmet Potatoes - cooking recipe

Ingredients

2 lb. frozen hash brown potatoes, thaw and dice
1/2 c. melted butter
1 tsp. salt
1/4 tsp. pepper
1 can cream of chicken soup (undiluted)
2 c. Cheddar cheese, grated
1/4 c. chopped onions
2 c. sour cream
2 c. corn flakes
1/4 c. melted butter

Preparation

Mix all the ingredients, except the corn flake crumbs and the 1/4 cup melted butter together.