Exotic Spinach - cooking recipe

Ingredients

2 pkg. chopped spinach, frozen
1 c. sour cream
1 envelope onion soup mix
1 c. buttered crumbs

Preparation

Cook spinach in small quantity of water for 5 minutes; drain. Combine with dry soup mix and sour cream.
Pour into casserole dish.
Cover with crumbs.
Bake in 350\u00b0 oven for 30 minutes.