Ingredients
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1 1/4 c. all-purpose flour
1/2 c. creamy peanut butter
1/2 c. granulated sugar
1/2 c. packed brown sugar
1/2 c. shortening
3/4 tsp. baking soda
1 egg
1/2 tsp. baking powder
1/4 tsp. salt
Preparation
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Mix sugars, shortening, peanut butter and egg.
Stir in flour, baking soda, baking powder and salt.
Cover and refrigerate 3 hours.
Heat oven to 375\u00b0.
Shape dough into 3/4 inch balls. Place 2 inches apart on ungreased cookie sheet.
Bake until set, but not hard, about 10 minutes.
Cool slightly before removing from cookie sheet; cool completely.
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