Magic Heath Bars - cooking recipe

Ingredients
    40 saltines
    1 c. butter
    1 c. brown sugar
    1 bag chocolate chips
Preparation
    Cover cookie sheet with foil.
    Lay saltines on foil.
    Melt and boil butter and brown sugar for 3 minutes.
    Pour over crackers and spread.
    Bake at 375\u00b0 for 5 minutes.
    Remove and cool one minute. Pour chocolate chips evenly over top; let soften and spread. Refrigerate to set.
    Break up and serve.

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