Pizza Burgers - cooking recipe

Ingredients
    3 lb. ground chuck
    1/2 lb. grated sharp cheese
    1/2 lb. Mozzarella cheese
    1 qt. Ragu spaghetti sauce
    1/2 Tbsp. salt
    1 Tbsp. oregano
    2 Tbsp. parsley
Preparation
    Brown ground chuck in skillet and drain off fat; cool.
    Add remaining ingredients.
    Mix all ingredients.
    Spread on split semi-hard rolls or buns.
    Bake at 350\u00b0 for about 10 minutes, until bubbly.
    Serve immediately.

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