Praline Biscuits - cooking recipe

Ingredients

1/2 c. margarine
1/2 c. packed brown sugar
36 pecan or walnut halves
ground cinnamon
2 c. Bisquick baking mix
1/3 c. applesauce
1/3 c. milk

Preparation

Place 2 teaspoons margarine, 2 teaspoons brown sugar and 3 pecan halves in each of 12 muffin cups, 2 1/2 x 1 1/4-inch. Sprinkle cinnamon in each cup.
Heat in oven until melted.
Mix Bisquick, applesauce and milk until dough forms.
Beat 20 strokes. Spoon onto mixture in cups.
Bake about 10 minutes at 450\u00b0.