Herbed Spinach Bake(Serves 6 To 8) - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen spinach, cooked and drained
1 c. cooked rice
1 c. shredded sharp process cheese
2 slightly beaten eggs
2 Tbsp. soft butter or margarine
1/3 c. milk
2 Tbsp. chopped onion
1/2 tsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. rosemary, crushed

Preparation

Combine ingredients.
Pour into 10 x 6 x 1 1/2-inch baking dish.
Bake in moderate oven (350\u00b0) for 20 to 25 minutes or until knife inserted between center and edge comes out clean.
Cut into squares.