Chocolate Sugar Puffs - cooking recipe

Ingredients

1/2 c. shortening
1 2/3 c. sugar
2 tsp. vanilla
2 eggs
2 sq. chocolate
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/3 c. milk
1/2 c. nuts

Preparation

Cream shortening, sugar and vanilla.
Beat in eggs.
Add chocolate which has been melted.
Add dry ingredients to creamed mixture.
Stir in nuts.
Form in 1-inch balls.
Roll in 4x sugar. Bake at 350\u00b0 for 15 minutes.
Makes 4 dozen.