Fudge Pie - cooking recipe
Ingredients
-
1 stick oleo
1 sq. or 1 tsp. cocoa
1 c. sugar
2 eggs
1/2 c. flour
1 tsp. vanilla
1/2 c. pecans or walnuts
Preparation
-
Melt chocolate over low heat;
add sugar and beat well. Add eggs
one at a time;
beat well after each one.
Add flour and beat
well;
add
vanilla and nuts.
Pour into Pam sprayed pie plate and bake at 350\u00b0 for 25 minutes.
Good stuff.
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