Nut Bread - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1 1/2 c. milk
4 1/2 c. flour
3/4 tsp. salt
3 tsp. baking powder
1 1/2 c. nuts

Preparation

Mix sugar with eggs, then add milk.
Stir in flour with the salt and baking powder.
Add nuts.
Bake 1 hour at 350\u00b0.