Parisian Sweets - cooking recipe

Ingredients

1 lb. dates
1 lb. fig
1 lb. nut
1 Tbsp. orange juice
1/4 c. honey

Preparation

Put fruit and nuts through food chopped, then mix with orange juice and honey.
Press well together and let stand in cool place for 24 hours.
Shape into balls and roll in grated sweet chocolate, coconut or chopped nuts.