Easy Creamy Pasta - cooking recipe

Ingredients

about 1 lb. pasta (your choice)
1 stick (8 Tbsp.) margarine
1/4 c. heavy cream
1 c. Parmesan cheese, grated
pepper

Preparation

Cook the pasta according to the package directions.
Drain well.
Pour the pasta into a large bowl and quickly add the margarine, heavy cream and about half of the Parmesan cheese.
Toss until well mixed.
Serve immediately topped with pepper and the remaining cheese.
Serves 5 to 6 people.