Breakfast Pizza - cooking recipe

Ingredients
    4 eggs, beaten
    1 tsp. salt
    1/4 tsp. pepper
    1/2 c. milk
    1 c. shredded Swiss or Monterey Jack cheese
    1/4 c. onion
    1 c. sage sausage
    1 (8 oz.) can crescent rolls
Preparation
    Place rolls in 9 x 13-inch ungreased pan; press into pan for crust.
    Fry sausage; pour off grease.
    Add onion and fry until tender.
    Mix eggs, milk and cheese with seasoning.
    Add sausage mixture.
    Pour into pan lined with rolls.
    Bake at 350\u00b0 about 25 minutes.

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