Fruited Ice Tea - cooking recipe

Ingredients

2 Tbsp. instant tea powder
5 c. cold water
non-caloric liquid sweetener equal to 1/4 c. sugar
1/2 c. orange juice
1/2 c. lime juice

Preparation

Combine instant tea powder and the cold water; stir until the tea is dissolved.
Add sweetener, orange juice and lime juice. Mix thoroughly.
Chill.
Serve over ice in tall glasses.
Makes 6 servings.
Garnish with orange slices and fresh cranberries.