Yogurt-Grilled Chicken - cooking recipe

Ingredients

1 lb. chicken breasts (boneless and skinless)
2 c. plain yogurt
4 cloves minced garlic
3 Tbsp. lime juice
1 tsp. Tabasco sauce
1/4 c. dry white wine
1/4 c. sour cream

Preparation

Mix all ingredients in a 1-gallon Ziploc bag.
Marinate in bag several hours or overnight in the refrigerator.
Lift from marinade and grill over charcoal grill.
(Based on Iranian cooking with yogurt!)