Cheesy Potato Bake - cooking recipe

Ingredients

1 bag frozen Tater Tots (2 lb.)
1 can cream of chicken
1 c. sour cream
2 c. Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Lightly spray a 9 x 13 baking dish. Layer the pan with frozen Tater Tots.
Mix together cream of chicken, sour cream and cheese in a separate bowl.\tPour over the Tater Tots and evenly distribute the mixture.
Top with shredded cheese and bake at 350\u00b0 for about an hour.