Chicken And Rice - cooking recipe

Ingredients

2 c. cooked rice
2 Tbsp. oil
6 green onions, chopped
4 chicken breast halves, cut bite size
2 eggs, beaten
1 tsp. salt
1/2 tsp. pepper
soy sauce

Preparation

Cook rice as directed on box. Brown onion in oil on medium heat.
Add chicken and cook until tender.
Add salt, pepper and 1 tablespoon soy sauce.
Add eggs.
When eggs are cooked, add rice and reduce heat.
Add 2 to 3 more tablespoons soy sauce and serve.