Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. flour
1 c. oil
3 c. flour
1/2 tsp. baking powder
1 tsp. soda
1 tsp. salt
2 tsp. cinnamon
1/2 c. nuts
2 c. zucchini, grated
3 tsp. vanilla
Preparation
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Mix eggs, sugar and oil; beat well.
Sift dry ingredients together.
Add to first mixture.
Stir in zucchini, nuts and vanilla.
Bake in two loaf pans at 325\u00b0 for 1 hour.
Turn out of pan.
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