Zucchini Bread - cooking recipe

Ingredients
    3 eggs
    2 c. flour
    1 c. oil
    3 c. flour
    1/2 tsp. baking powder
    1 tsp. soda
    1 tsp. salt
    2 tsp. cinnamon
    1/2 c. nuts
    2 c. zucchini, grated
    3 tsp. vanilla
Preparation
    Mix eggs, sugar and oil; beat well.
    Sift dry ingredients together.
    Add to first mixture.
    Stir in zucchini, nuts and vanilla.
    Bake in two loaf pans at 325\u00b0 for 1 hour.
    Turn out of pan.

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