Brown Bread - cooking recipe

Ingredients

1 1/2 c. raisins
1 c. sugar
1 egg
1 Tbsp. margarine
2 tsp. salt
2 3/4 c. brown flour
2 tsp. soda
1/2 tsp. salt
2 3/4 c. flour

Preparation

Boil raisins
and water for 4 minutes.
Cool, add other ingredients.
Mix well.
Fill Number 2 cans half full. Bake at 300\u00b0 for 45 minutes.