Spanish Rice - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
chopped onions
green peppers
salt
pepper
garlic
1 qt. tomatoes
1 to 1 1/4 c. uncooked rice
large can tomato sauce or tomato juice

Preparation

Brown the ground beef and drain the fat, then add in the onions, peppers, salt, pepper and garlic.
Add mashed tomatoes and a can of tomato sauce or tomato juice and bring to a boil.
Add in rice and bring to a boil.
Simmer for 25 to 30 minutes.
Add more tomatoes or juice, if necessary.