Peach Cobbler - cooking recipe

Ingredients

2 c. sliced peaches
2 c. sugar
1 stick butter or margarine
3/4 c. flour
1/4 tsp. salt
3/4 c. milk

Preparation

Mix the sugar, flour, salt and milk together.
Melt butter. Pour your batter over the melted butter; spoon peaches on top.
Do not stir!
Bake in a 325\u00b0 oven for 1 hour.