Easy Fettuccine Alfredo - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
3/4 c. Parmesan cheese
1/2 c. margarine
1/2 c. milk
8 oz. fettuccine

Preparation

Prepare the fettuccine according to package directions. Meanwhile, combine cream cheese, Parmesan cheese, margarine and milk in a saucepan. Stir over low heat until smooth. Combine with hot cooked noodles. Add cooked small shrimp or imitation crab or lobster meat to the sauce to make a delicious seafood alfredo.