Yogurt Dressing - cooking recipe
Ingredients
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1 c. plain yogurt
1/4 c. olive oil
2 Tbsp. chopped onion
2 Tbsp. chopped parsley
1/2 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper
Preparation
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In a jar or bowl, combine yogurt, olive oil, onion, chopped parsley, mustard, salt and pepper. Shake vigorously.
Yields approximately 1 1/4 cups. Serve with tossed salad, sliced tomatoes or cold vegetables.
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