Zucchini Spice Squares - cooking recipe

Ingredients
    1 3/4 c. flour
    1 1/2 tsp. baking powder
    1/2 tsp. cinnamon
    1/2 tsp. cloves
    1/2 tsp. nutmeg
    3/4 c. margarine
    1/2 c. sugar
    1/2 c. brown sugar
    2 eggs
    1 1/2 tsp. vanilla
    2 c. (2 or 3 medium) unpared shredded zucchini
    1 c. coconut
    1/2 c. chopped walnuts
    Cinnamon Icing
Preparation
    Preheat oven to 350\u00b0.
    Combine flour, baking powder and spices; set aside.
    Cream butter in a large bowl; beat in sugars.
    Add eggs and vanilla; stir in flour mixture until smooth.
    Stir in zucchini, coconut and walnuts; blend well.
    Spread in a well-greased 9 x 13-inch pan.
    Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
    Cool.
    Frost with Cinnamon Icing.
    Cut into squares.

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